The Grotto was fantastic and a way to stretch out our time next to the Verzasca River and the cool double-arch bridge. We ordered the Platto Ticinese, with bread, local dried meat (pork) and Alpkase. The house red was excellent! We ended the meal with a bread pudding tart and Nocino. We got by with our so-so Italian but really, you can order by discretely pointing to other people's food. The outdoor seating area is quite nice with a beautiful large tree providing shade. They sell their Nocino, which I wish we bought but it's a good reason to go back again sometime!
