Du Pas De Roland

We know much better in the Basque Country! Just a pleasant welcome like service. Axoa fade as not possible, plate combined with products probably not local super market cheese, ham idem ... what disappointment for this region! And the wine of Yrouleguy stabbed! A nigal catch! Go your way.

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Definitely closed since 2020. The menu is desperately empty (see photo). A literacy association (see photo) uses the cooking-restauration part. The hotel part has been transformed into apartments for rent. The website is closed. All this is not enough in Google Maps to close the place.

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Is it not the legendary Roland who was tripped by Basque mountaineers? It's funny coincidences... Run and go eat itxassou in a real restaurant or take a good ham butter

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Family, like home. Welcome exelent.

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Charming place, welcome to the top

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