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"slimane is more than a restaurateur, it is an artist who loves and shares his passion for the plant and our planet. It is as beautiful as it is. the portions are generous in particular the “Gourmand” (top) or “Fringal” (bas) thank you for this great thin moment that we hope to see you very soon"
Telefon: +33983536366,+33952367138
Adresse: 16 QUAI DE BACALAN, Bordeaux, France
Stadt: Bordeaux
Mittwoch: 12:15-15:00
Donnerstag: 12:15-15:00
Freitag: 12:15-15:00
Samstag: 12:15-15:00 20:00-21:00
Gerichte: 9
Ausstattung: 5
Kategorien: 5
Bewertungen: 3707
It's been five years since we've been eating at the restaurant, it's a wonderful place with great people. well book in advance because this restaurant as much by its kitchen as by these artists in the kitchen are very requested. your dish and dessert will be a real artistic work, asking you even that it is possible that it is vegan and gluten-free. your taste buds will be capsize, you will find the taste of food with as amazing as delicious mixtures. the beauty of the eyes please in the mouth as in the eyes, even your hearing travels thanks to the song of the leader and the sweet voice of his companion. You will also find exciting books that await dishes, a fun and artistic decoration with some exhibitions from time to time of friendly artists. Now, their pleasures exist to take, an excellent idea when you haven't booked and you have a crazy desire to enjoy you in the city, sustainable blankets and containers are offered to eat on docks in the sun or not. Congratulations to the artists, we love you carlotte and gabriel
This is a restaurant with heart and vision. The dish I had was complex, refined, and mostly very good. Overall, I enjoyed this experience, but I 've got to give review this as 3 stars due to a few important drawbacks. The dish had several little surrounding pieces and sauces. These were all fantastic and provoked much thought. However, the two central pieces to the dish, I found, were lacking. The veggie lasagne was complex but not so intriguing. I sensed many flavours but in combination, was not thrilled by them. Here you can find too many raw ingredients that overpower those flavours. Also, the central salad was, for the most part, raw and unseasoned. There was some sauce and some nuts with it, but those didn 't distribute well, so in the end you eat naked lettuce and red cabbage. Also, had to wait for about 40 minutes for our food while sitting in the hot sun. This alone has tipped my review from 4 stars to 3 stars. If you don 't get the sun seats, I believe you will have a 4 star experience . But if you do...
my friends and I decided to visit bordeaux for a few days, before our visit I have discovered rest 'o but I knew it would be closed at our first 3 days on Sunday and Tuesday, I have read reviews that it was recommended to book a table personally, so, on Wednesday morning after the review of our apartment, we have put to us a couple of cheeks When our meals arrived, the 20-cover restaurant was full and we had so much luck being the first one there. after that the chef came by to ask if everything was in order, and I told him that it was great and asked to have a photo with him that he had agreed. overall the best vegetarian meals I cost 've, highly recommended.
Superb healthy option, with a spice of opera music, a very entertaining chef... and mouth watering food. Apparently no one can resist the call of vegetables when he’s cooking! Don’t forget the vegan deserts, all tasty not too sweet and an easy almost guilt-free delicacy! Wished we could have gone back.
slimane is more than a restaurateur, it is an artist who loves and shares his passion for the plant and our planet. It is as beautiful as it is. the portions are generous in particular the “Gourmand” (top) or “Fringal” (bas) thank you for this great thin moment that we hope to see you very soon
