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Reserviere deinen Tisch im Walliser Weinstube Brig, das sich unter Bahnhofstrasse 9, Brig 3900, Switzerland, Brig-Glis befindet, mit unserem zuverlässigen System. Genieße den effizienten Buchungsprozess. Rufe +41279231428, +41275301179 an, um ein kulinarisches Erlebnis zu reservieren.
Montag 09:30 - 23:00
Dienstag 09:30 - 23:00
Mittwoch 09:30 - 23:00
Donnerstag 09:30 - 23:00
Freitag 09:30 - 23:00
Samstag 09:30 - 23:30
Nice cosy cornery restaurant with the typical wooden swiss atmosphere.Owner was serving and she was very attentive and calm as all tables were filled.Had salads nice variation of greens, schnitzel for me and fondue for my wife. Both traditionally made and good taste. Large portions for sure.Enjoyed just sitting and talking.Easy place at swiss normal prices.
We had read a review on trip advisor and so went. It was a great evening if you want an authentic local food experience you won't find better. The staff were friendly and it was a most relaxing and enjoyable experience.
My wife was keen to get an authentic Raclette and I remembered the Walliser Weinstube in Brig. It did not disappoint, they had Raclette, very reasonably priced, and together with one of their Meat Platter went down very well. I would heartily recommend them!
The food served at this restaurant could not be more Valaisan - the cheese smell when you enter is so strong that you almost get knocked out of your shoes :) This means that the restaurant serves typical fondue, raclette, "kaeseschnitte" and - apparently a local specialty - cholera (pie with potato/cheese/bacon/apple/onion filing). The food is really good but extremely heavy - better order less or to share if you still want to stand up after eating. Service was friendly and prices are ok for Switzerland so overall a good place if you want to enjoy typical food of the region and gain a few pounds :)
The Valaisan food and wine were very good. The service was excellent and they offered us 5 dl wine, because the waitress who just started working there, accidentally ordered the wrong dish - which I ate anyway and was very good.Only critique: the atmosphere is not very cosy (it gets quiet loud in the restaurant with bigger groups since there are no sound absorbers whatsoever - no curtains, carpets, cushions...).
Dark wooden house that is favoured in Switzerland; especially in the Mountains. Thick wooden walls and small windows. The visitors are International, but, now and then comes a true mountain man in the Restaurant, as stout and brown as the building around him. Hands as big as a bears paws, he sits and looks and smiles; because, what he knows is, that the food here is First Class. It is a murderous journey to get here, but, every minute of it worth.
This restaurant was recommended to us by a local. We followed his suggestions and were satisfied. Good solid raclette and rosti, and a nice glass of white wine. Hostess was friendly and spoke English as well as tolerated our attempts at school boy German. Reasonably priced too. If taking children, I recommend introducing them to some local food rather than ordering from the kids menu which has the standard chicken nuggets etc. But a word of caution, the meals are large so you could easily share an adult rosti or raclette with a child under 10 years old.
Nothing bad could be said about the food here - it was great. However one of the waitresses was very rude to us as she had a group booking and although there was space for us, did not seem to want to accommodate us. Another, very charming waitress found us a table and served us. By the time we left round about 9 pm, the group still had not arrived!
