Gasthaus zur Linde - Familie Kimmelmann Tisch reservieren

old but good, so you could be the captain, we said in our gymnasium period, described. in historical rumours, wetshauskitchen is offered at a good level.

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always like to lunch or dinner. also this time a great beuschl and then a huge pan imperial marr. we're coming back!

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not in the screw french cuisine, but fresh, crispy all in amazing doses. you want to do anything. The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

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good, civic kitchen. excellent price/performance ratioThe large part original equipment brings an additional pleasure

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Fantastic food, cozy place. The owner is very helpful. He told us stories about his grandfather that was the last Austrian U-boot commander for the Nazi regime. Just great.

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with a lot of history. slightly smoked but extremely friendly and family. eating is expected to be rustic, the service accommodating. whoever wants it, according to the environment, authentic, gets it here.

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we were eating here once and ordered cordon bleu.We got a huge (about 30 cm,) fritated piece meat, served on the pommes lying. the taste of the panade has unfortunately completely beaten the taste of the meat with filling. here would be less really more. to consume all this in a totally spoiled gas room was not really what we had imagined. smaller portions, beautifully dressed would certainly be better.

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Deicious food, Austrian mood in a really old building. I wouldn't imagine so big portion of Kaiserschmarn!

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