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Besuche unsere Reservierungsseite, um einen Tisch im La Lagune zu reservieren, das du unter Site Rive-Bleue, route de la Plage 1, 1897 Bouveret, 1468, Cheyres, Switzerland findest. Verpasse nicht die Chance, die großartigen kulinarischen Kreationen zu genießen. Buche deinen Tisch mit einem Anruf an +41244824282.
Montag 09:00 - 00:00
Dienstag 10:00 - 00:00
Mittwoch 10:00 - 00:00
Donnerstag 10:00 - 00:00
Freitag 10:00 - 00:00
Samstag 10:00 - 00:00
Sonntag 10:00 - 00:00
guests for a birthday, it was an opportunity to return to the blue shore after several years. the place is always also beautifully located on the lake with its large quiet terrace. The interior decoration is always the same. And the service too. The room that was over us was beautifully decorated. The staff was very kind and helpful. Unfortunately he was a little overwhelmed. The hot buffet was appetizing, but it was cold. The cold buffet was very beautiful but insufficient. Very bad, but it was the only black spot in the evening. a try again in a small committee to get a more precise idea
the very friendly welcome, good dishes, the setting is beautiful.I recommend this restaurant ..
The concept is friendly, we took the buffet. the reception is very good...Restaurant pleasant with lake view with a nice terrace
It is not a discovery, but a place where one always returns with the same happiness as "the first time." the welcome is simple, warm and friendly, and the terrace a Swiss postcard: the lake, the mountains, the sunset, and this atmosphere is as calm and serene as the accent. The service team shows a lot of attention, kindness and humour. the menu offers a varied and original choice, but one ends up spitting for the buffet formula. First the entries: difficult to keep reason, how to choose between the different combinations of eggplants with refined seasonings, sushi, fresh crudities like dew, salads composed, shrimp. the question arises again for the choice of hot dishes. And finally, the event of the plancha: the game consists in creating its composition itself: meats, seafood, vegetables and raw vegetables, and to season it according to its taste: the choice of spices is the comparison with a Moroccan souk! It is then confided to the master of the immense plancha which stretches, returns, blows, disperses and regroups your next feast according to initiatic rites which must be transmitted in secret. remains to be enjoyed, by the lake in which the sun falls. And we'll return to it, with always the same happiness as "the first time."
the whole lagoon team has welcomed us and for vip clients it offers sushi _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________
home very nice service to the rdv holiday atmosphere simpleprice attractive kitchen I would sell it with family
We spent a wonderful evening at the lagoon restaurant, the kitchen is delicious and disappointing. We found a wide selection of exotic cocktails and a beautiful wine cellar, being in the profession it was very appreciable to have a wide range of high quality. the service was on top, very attentive and fun. We chose to eat at the buffet, we found sushi, salads, shrimp. We were really impressed by the wide range of products offered for only 38CHF per person!In short, we spent an excellent evening there, with a beautiful sunset on the lake. we have been in the restaurants around and for us it really is worth the round!!
we had booked a table for two people at 19:00. We arrived at the time and almost no customer was in the restaurant. we stayed 10 minutes standing on the terrace waiting for a server to come and place us or take care of us, in vain. (when they even saw us.) then we decided to take our destiny in hand and to install ourselves at a table. we opted for a table placed all by the terrace with a nice view on the beach. at that moment a waitress appeared and ordered us to place ourselves at another table located on the restaurant side and without a view. we chose the gogo buffet that was correct and well presented. the concept is nice, the products are fresh and varied. However, the service was not at the height of the beginning at the end of the meal. We had 3 different servers that did not seem to communicate with each other, some of which were talking to us at the limit of politeness. a wine map on a page a4 while their wine cellar are full of excellent wines that do not appear there. When we ask for explanations, we are told that there is another map but that is not up to date. an endless waiting to pay. In conclusion and even if the quality and taste of the kitchen of this establishment are rather good, the service is completely to be reviewed. stressful, unorganized employees, lack of communication, know how to be with customers, see the limit of agacement. ruined this evening. and the restaurant was not even filled to third of its capacity.
