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Erlebe das kulinarische Glück im Du Moulin, zu finden unter rue du Moulin 5, Rebeuvelier 2832, Switzerland, Roches, indem du einen Tisch über unsere bequeme Reservierungsseite reservierst. Genieße eine Reihe von köstlichen Geschmacksrichtungen, die dich nach mehr verlangen lassen. Ein Anruf bei +41324355234 reicht für die Reservierung.
Mittwoch 10:00 - 23:00
Donnerstag 18:00 - 23:00
Freitag 18:00 - 23:00
Samstag 10:00 - 23:00
Sonntag 09:00 - 15:00
August 11, 2017. I phoned to book a two-person table for 8:00. it was between 8:30 to 8:45 when we arrived. To find a restaurant to bite a piece at that time, it's hard. When I did it last night, the sommelier answered me: we are waiting for you. There were no free tables left. We were served quickly and with the smile of the sommelier who had a hint of humor. bravo, with the world that was yesterday, bravo. meals with salad two services, succulents and the word is weak. notes a little salty, but when you don't have the means you picnic (it's for grinders). hat to the custodians.
Hello, I'm sorry but I have to post a message about this establishment, we went there two or three years ago, delighted with the service, food reception and prices, we returned there on 5 August 2017 for a birthday but what disappointment, prices to scare p, "we do not practice the carafe of water" replied, a shame, a waitress
very good meal, nice setting. pretty terrace with games for children. we ate the house (delicious) with excellent fries. the wine list is very well. the service is good but the staff, although it is kind seems rather stressed and not always very smiling and the reception is rather quick-fashioned...
Since the restaurant doesn't have an email to be contacted (we're in 2017....) I go through TripAdvisor... the quality of the service has greatly diminished. wait for 10 minutes before listening to a hello, realizing that the reserved table on the terrace was not ready, hearing to grind a pass on the terrace to which we asked for a simple bottle of water, wait 90 minutes for its dish (we had not ordered from the entrances,) to see that the portions have sharply narrowed... wait 10 minutes for the crate to pay (because it's not good) bravo to the cooks!!!! There's really a lot to see... disappointed customers. Lost customers!
I'll tell you right now we ate well. we had booked a terrace table for noon a week in advance. backed up at the hour we waited 10 minutes to be welcomed. our table had not been reserved on the terrace. Once installed we were able to place order:3 dishes of the map that counts a small ten. We were served after 1:30. I had ordered the medallions, cute walnuts. I got three, three little medallions and a few bits. My loved ones were also a little disappointed with their dishes. I've been in this place for a very long time and we've been very disappointed. the taste was there, but neither the reception nor the service and the quantities are currently worth the price displayed. the restaurant falls asleep on its laurels and its booking schedule. We're very far from what we found there 15 to 20 years ago and that's a shame. I'll come back once, but if that's the same observation I'll erase what was one of my favorite addresses.
I came several times in this restaurant, but over time, the quality and especially the quantity has only melted in the plates with eye view. the house is a safe value for the other dishes, I think that the quantity in the plates should be revised compared to the requested price. Certainly the products are from the terroir, but compensate for the vacuum of the plates by a slate in decoration with 4 vegetables on it, I find a little fair. Another disappointing plate, the frog thighs. Or rather a frog bath. in two services. the 2nd service was brought while all the other guests had already finished eating. Not very convenient either, no dish is transformed, that we understand each other, if they are a beef net with the card foie gras, I would find normal that if we ask for the same beef net without the foie gras, they still serve it, but it was not negotiable.
we took the menu of the day sliced with cream with noodles and a pottery in and dessert. all was very good and well served. pleasant and neat service.
always also excellent: salad and very good fries and anklee always cuts delicious. Noisy cream and super good tatin pie. an ameliorarion: new gas scauds and service always impeccable. We'll be back.
