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Entdecke einen nahtlosen Reservierungsprozess bei Felskinn, der sich auf Postfach 94, Saas-Fee 3906, Switzerland befindet, über unsere benutzerfreundliche Plattform. Verwöhne deinen Gaumen mit köstlichen Gerichten. Rufe +41795124738, +41792312758 an, um sofort einen Tisch zu buchen.
Montag 08:30 - 16:30
Dienstag 08:30 - 16:30
Mittwoch 08:30 - 16:30
Donnerstag 08:30 - 16:30
Freitag 08:30 - 16:30
Samstag 08:30 - 16:30
Sonntag 08:30 - 16:30
The higher you eat, the more expensive it is (Did you know that the cable cabin attendants have to transport all your food ingredients after the last official trip.?) But given the nice view and attentive service, it's all worth it. Big portions and quick serves.
the piece homemade lasagne was overpriced. with the most beautiful weather, the sunny terrace was unfortunately only slightly furnished.
Very few choices, small portion and slow service (only two waiters!.) Nothing special with the food: the rosti are not homemade and the salad too small for the price. I would recommend this place only for a coffee and a piece of cake.
mediocre welcome, proposed dishes of bad taste, the soup consumed as well as the salad stays on the stomach. service not professional.
Well-visited place to book tables even for lunch if you are a larger company is recommended; the food was good, generous portions; however, it took a very long time to get it in, but well worth the wait when it appeared.
Not being a fan of huge tourist mountain top restaurants (which are usually overpriced and serve horrible food) and neither ones that you have to wait to be seated (which mostly have unfriendly and stressed waiters due to too many people,) we found the restaurant Felskinn which is neither of both. Yes, it offers a choice of the typical dishes but everything is freshly made and served by attentive waiters. They even take the time to have a chat with you. What a pleasant experience! And if you like dessert, I absolutely recommend their delicious chocolate cake.
wanted to eat small, 1st info by service staff: no problem, everything available. when I came in, I almost stumbled over a klempnerkasten, at the rear right in the guest room a nice work place' incl. jackendepot and computer by personnel.In the second start the info that the day soup - due to low guest utilisation - was unfortunately not made.Due to the moderate interest to use a gas and the bad ambiente I then went back without consumption. the regret of service personnel remained, it seems that you don't need to have guests.....Confirm: bad ads for saas fee, can saas fee afford such a thing? a single pair of passengers, which had been blessed at 12.30 a.m., seems to be the answer to it.
we ordered 1 saaser suppe (bouillon) and 1 portion audinli baked with a raclette. it went good 15 minutes until the drinks (apple choirs) were served! After about an hour waiting for the food we were told that the suppe went out and also unclear whether the Hörnli are still served! the same thing happened to all people on the bounced terrace!We and many, many other people who reacted to the partly very upset then went without eating something.We have never experienced this before and cannot understand that the management has not stood and the guests have oriented over their obvious problems!It was a bad advertising for the Swiss gastronomy!
