We chose this restaurant because it looked like a traditional place, and we were in the mood for traditional/regional dishes. The waitresses were very kind, but service was on the slow side. But the real reason we are not more enthusiastic about this place, is the food. The prices were quite steep (I know, Switzerland is quite expensive, bit still), and we just did not think the dishes worth those prices. I had a quite original dish, rösti with chicken curry, and although I liked the tast at first, it was incredibly (and way too) salty. My husband chose the schnitzel and it simply was not as good and juicy as he is used to, e.g. from restaurants in Austria & Germany. All in all we did not think it a good idea to try the desserts, so we just had a main course, left after finishing that, and agreed to not sit down here again.
