We were lucky to be passing through Lavorgo during the "3 valleys Gastromic Festival." Defanti's creative chef came up with a menu that told the story of the creation of the Gottard railway tunnel, with many surprising elements, but always delicious. Don't expect a quick snack - expect to take your time. I imagine that this small restaurant always presents interesting combinations linked to local produce, and we intend to return. The warm welcome given by the owner and his wife shows that they have many return customers.
