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Reserviere deinen Tisch im Winzerschenke Burg Cafe, das sich unter Freiaemterstr. 20 | Deutschland, Sudbaden, Landeck 79312, Austria befindet, mit unserem zuverlässigen System. Genieße den problemlosen Buchungsprozess. Reservierungen sind nur einen Anruf entfernt bei +4376418603.
the food was very tasty, the portion very sufficient. we drank our own wine and enjoyed the great look.
we were just like rolando. the view is brilliant, but is also the only positive! the bark steak was !/3 fat, according to chef, this must be so that it does not get dry (?!). the service couldn't do anything for it, had to do everything alone. the salate consisted of glass or dose vegetables, except for the green leaves which are barely plastered. sometimes quite honestly, carrots are really not too expensive to make a tasty salad from it.The ochsenmaulsalat sponge in the oil, the burls were mushy and greasy. gottseidank has no one of us got a gall problem... At least the service then gave us two espresso to the house after we made it clear to her that you can really roast a bark steak even without a fat margin.
to my previous reviewers: have they been safe in burgcafe landeck / bathing?so, we are going to burgcafe again and again for about 4 years, at first so all 2 weeks (the cook was still there.) eating was nothing special, but acceptable. so since 1 year everything has been greatly reduced, we are now only going to go all 6 weeks to test if something has changed or improved. we were always disappointed, so also in juli. the food: a so-called grill plate with bratwurst, steak and speck, pommes and salad.Costen point 11,90 €.It was on the grill plate a cut sausage (like nice) a thoroughly bitter steak and a slice of roasted speck, pommes mehlig and soothy I don't want to talk about the worth the product about 5,00 €.Merksch what? this cafe is rather something for Schlapps (people without claims and any taste) and for those who come only once anyway. but the red wine and the beer were good - which was also of course. Perhaps the edible or salt stems are good, who knows?
hai to all friends of good food am years more satisfied customer in the burgcaffee landeck and this restaurant simply recommend the foods are super and the outstanding there are fresh raw food salads for example with garnel also the meat is always 1a only recommended
we were six people and have come without reservation to a well visited terrace (indulgently fantastic) the service has welcomed us nicely and offered us immediately a delicious aperol. despite the full house we were served quickly and friendly. the new menu as well as like the seasonal card we enjoyed very much and the food came quickly and was very delicious. after dinner we left the evening on the terrace with very fine in-house wines. it was a very successful evening.price performance: very good
the look is pretty. that was already. the service not just friendly. the almond was brown and some leaf was already lazy. the pork was only bad, twitty and totally fibrous and dry.The pommes were still raw inside and already brown outside. the crimped butter looked like she was froze. after our complaining, it was not even necessary to apologize, instead we offered a glass prosecco, which we rejected. outside you sit on pretty uncomfortable wooden chairs.
so the location is beautiful and the look is just inviting you to a wonderful meal at the burg café. in the burg café you can find yourself in a nice not all too big dining room. the ambiente is ok, especially the intentional makes a lot already, nevertheless I cannot recommend the visit (at least aligning a firm in this locality.) we had a range of about 40 people and the selection of eating ( served as a buffet) was too big and too modest. lachs was already gräulich, meat (not only the wing) was absolutely dried and otherwise it was lacking many corners and ends. dessert was then reorganized. the service did not come behind our company (no very demanding) so that you had to hair out long before empty tellers and also often enough the drinks for his table itself has gone to pick - a disaster. even the table around braut and tantigam was not served a bit faster. I can only warn against a fall.
