Sie werden zu unserem Partner weitergeleitet
Sichern Sie sich Ihre Tischreservierung im Jausenstation Wastlalm, das sich auf Aberg 9, Maria Alm 5761, Austria, Maria Alm Am Steinernen Meer befindet, über unsere einfach zu bedienende Plattform. Entdecke die mühelose Tischreservierung. Reservierung leicht gemacht - wähle einfach +4365842125.
What a place to have a Sunday lunch.overlooking the village of Maria Alm.Where Sepp Geisler and his wife Claudia welcome hikers to their beautiful mountain hut..Sepp a hotel trained chef cooks simple but delicious food .Our recent lunch of slow roast pork with sauerkraut and dumplings flavoured with herbs from their herb garden was first class.After a short rest we finished up with Baurenkrabfen.a deep fried doughnut.filled with Claudias home made jam..well worth a detour.
We purposefully went out of our way to find this alm as we had seen that it was rated really highly. We were disappointed! Firstly, it was difficult to get to - you have to make sure you are on the right piste! The food was good, but nothing special. There was not much choice on the menu but fine if you want a snack. On a sunny day, it is a lovely sunspot with nice views. I won't go out of my way again to visit though!
A must see and do.......great food and beers. Great hiking tours lead you to other Alms and stations......super day! Try the Hazelnut schnapps!
The Wastlalm is a lovely small mountain restaurant just along from the top of the Hintermoos chairlift. If the weather is good, it has one of the best views in the area, down the mountain back towards Maria Alm. The view from the WC window is not to be missed...
Wunderschönes Anwesen und ein Ambiente zum Mittagessen. Gehen Sie von der Bergstation des Skilifts durch den Wald und vorbei an den Pfarrhöfen, um Ihren Appetit anzuregen
Gulasch war ausgezeichnet. Der Bauernkrapfen, eine beliebte lokale Delikatesse, sieht aus wie ein Donut, ist aber in seiner Zubereitung und seinem Geschmack unvergleichlich. Der Service war ausgezeichnet. Sie bringen alles heiß und zusammen, damit Sie Ihren Kaffee und heiße Bauernkrabbeln genießen können. Ich habe mit Claudia gesprochen.
What a place to have a Sunday dinner. About the village Maria Alm. Wo Sepp Geisler and his wife Claudia Wanderer welcome to their beautiful mountain hut. Our recent lunch with slow frying pig with sauerkraut and dumplings, which were flavored with herbs from their herbal garden, was the first class. After a short break we finished with Baurenkrabfen.a deep fried donut. filled with Claudia's house made Marmelade..well worth a detour.
We went out our way to find this alms, as we had seen, that they were really highly valued. We were disappointed! Firstly, it was difficult to get you to make sure you are on the right slope! The food was good, but nothing special. There was not much choice on the menu, but good if you want a snack. On a sunny day it is a beautiful sunspot with beautiful views. I'm not going out to visit again!
