August 11, 2017. I phoned to book a two-person table for 8:00. it was between 8:30 to 8:45 when we arrived. To find a restaurant to bite a piece at that time, it's hard. When I did it last night, the sommelier answered me: we are waiting for you. There were no free tables left. We were served quickly and with the smile of the sommelier who had a hint of humor. bravo, with the world that was yesterday, bravo. meals with salad two services, succulents and the word is weak. notes a little salty, but when you don't have the means you picnic (it's for grinders). hat to the custodians.
