Unfortunately no real japaner is to be found in restaurant tokio.I have heard the operator is Chinese,but is the important as long as it tastes ushi? See a lot of negative reviews here that I can not share in the best will,which are also completely incomprehensible to me as I have made quite different experiences in the local.I was certainly more like 12 times in the last few years in this local service. Also the others are constantly fresh and as far as I can judge (I cook myself very much orginal Japanese, Chinese and Indian) that,orginalgetreu prepared also the price-performance ratio I found quite right.so I can't understand the people who judge such a good place,so negatiw, so the tastes can be quite different,but I don't know what and where else they are. ? my wife and some friends from me,are there the same opinion.We can only recommend this running sushi restaurant very positiw.And we will also visit it again if we are in the opposite again.